Menu

TRADITIONAL CUISINE

Menu dégustation
Seared Foie Gras Auberge Style
Fillet of Sea Bass
Trou Alsacien(Lemon sorbet with Marc de Gewürztraminer)
Beef Fillet with Morel Mushrooms
Cheese
Chocolate Fondant
Menu du terroir
Vigneron Salad
or
Pot au Feu Salad
Dressed Sauerkraut with 3 Meats
or
Seafood Sauerkraut
Iced Kougelhopf
or
Selection of Sorbets
Menu retour du marché
Melon - Parma Hamor Vigneron Salad
or
Summer Salad
Cordon Bleu Jurassienne
or
Sirloin Steak with Maître d'Hôtel Butter Tagliata
or
Fillet of Sea Bass with Mushrooms
Crème Bruléeor Tart of the Day
or
Sorbet Coupe 3 Scoops
Menu kids
Breaded Escalope with Chips
or
Pasta Chicken Nuggets with Chips or Pasta
Choice of 2 Scoops of Ice Cream
With a Glass of Cordial
À la carte

STARTERS

OUR COLD STARTERS

Belle Jardinière Salad
9,80
Home-made Rabbit Terrine
10,20
Prawn Cocktail
9,60
Pot-au-Feu Salad
8,80
Vigneron Salad
8,70

OUR HOT STARTERS

Frogs' Legs (20 minutes waiting time)
11,80
Seared Foie Gras Auberge Style
15,80
Chicken and Mushroom Vol-au-Vent
8,80
Snails in Butter (for twelve or for six)
12,50
ou
7,30
À la carte

DISHES

THE CLASSICS OF THE AUBERGE

Sirloin Steak with Pepper Sauce
21,50
Beef Fillet with Morel Mushrooms
26,50
Veal Cordon Bleu
22,50
Veal Escalope à la Crème
21,50
Chicken and Mushroom Vol-au-Vent
19,50
Vegetarian Platter
11,80

FISH DISHES

Seared Salmon Loin in Saffron Sauce
19,80
Fillet of Sea Bass
22,40

REGIONAL SPECIALITIES

Dressed Sauerkraut with 5 Meats
18,50
Seafood Sauerkraut
22,50
Baeckeoffe (to be ordered in advance, 2 people min.)
19,50
Chicken and Mushroom Vol-au-Vent
19,50
Fleischschnaka
18,50
Beef in Coarse Sea Salt
17,50

All our Dishes are Served with vegetables

À la carte

CHEESE & DESSERTS

CHEESE COURSE

An assortment of 4 mature cheeses
6,80

OUR DESSERTS

Iced Kougelhopf
5,80
Chocolate Fondant
4,60
Crème Brulée
5,50
Home-Made Tart
4,80
Iced Meringue with Chantilly Cream
6,20
Fruit Salad
6,60
Assortment of 4 Scoops of Ice Cream
7,60
Gourmet Coffee and Mini Desserts
8,40
White Chocolate and Raspberry Surprise
5,60
Blackcurrant and Hazelnut Surprise
5,60
Dôme Impératrice with Mango and Passion Fruit
5,40
Red Berry Bavarois
5,30

OUR SORBETS WITH A KICK

Lemon Sorbet with Marc de Gewurtstraminer
8,90
Pear Sorbet with Williams Pear Liqueur
8,90
Raspberry Sorbet with Raspberry Liqueur
8,90

OUR ICE CREAM COUPES

Chocolat Liégois
6,50
1 scoop vanilla, 2 scoops chocolate, chocolate sauce, chantilly cream
Coupe des Iles
5,50
1 scoop vanilla, 1 scoop chocolate, 1 scoop coffee, chantilly cream
Coupe Montélima
6,50
1 scoop nougat, 1 scoop chocolate, 1 scoop coffee, chantilly cream
La Vie en Rose
6,50
1 scoop rhubarb, 1 scoop strawberry, 1 scoop grapefruit, strawberry coulis, chantilly cream
Banana Split
6,50
1 scoop vanilla, 1 scoop chocolate, 1 scoop strawberry, banana, chocolate sauce, chantilly cream
Coupe Copacabana
5,50
1 scoop passion fruit, 1 scoop banana, 1 scoop coconut, chantilly cream
Coupe Cavaillonnaise
5,50
2 scoops melon, 1 scoop vanilla, chantilly cream
Ice Cream Coupe 1 scoop
2,10
Ice Cream Coupe 2 scoops
4,00
Ice Cream Coupe 3 scoops
6,10
Chantilly Cream Supplement for Ice Cream Coupes
1,00
À la carte

WINES & BEER

RED WINES (75CL) - SOUTHWEST

Madiran - Fruit Noir 2012
28,00
Madiran - Château Peyros 2013
31,00
Bergerac - Epicurus 2015
27,00
Buzet - Les Prieurs de Fonclaire 2015
26,00
Cahors - Purple Malbec 2015
29,00
Bordeaux - Château les Vergnes 2015
31,00
Bordeaux - Neipperg Collection 2014
32,00
Pomerol - La Croix de Mazeyres 2014
38,00
Graves - Vieux Château Gaubert 2015
32,00

RED WINES (75CL) - LANGUEDOC-ROUSSILLON

Corbières - Le Champ des Murailles 2017
29,00
Minervois - Château de Sérame 2011
27,00
Cabardès - Château Ventenac 2015
26,00

RED WINES (75CL) - RHÔNE VALLEY

Côtes du Rhône - Saint Esprit 2016
26,00
Côtes du Rhône - Armand Dartois 2017
23,00
Grozes Hermitage - Les Roches Blondes 2016
29,00
Saint Joseph - Pierre Gaillard 2016
32,00

RED WINES (75CL) - BEAUJOLAIS

Brouilly - La Grande 2016
27,00
Morgon - Terres Dorées 2016
31,00
Juliénas - André Vonnier 2015
27,00

RED WINES (75CL) - BURGUNDY

Mercurey - Valentin Vignot 2016
29,00
Côtes de Nuits - Domaine des Fournaches 2016
29,00

RED WINES (37,5CL) - SOUTHWEST

Buzet - Les Prieurs de Fonclaire 2015
13,50

RED WINES (37,5CL) - RHÔNE VALLEY

Côtes du Rhône - Armand Dartois 2017
12,50

RED WINES (37,5CL) - BURGUNDY

Côtes de Nuits - Domaine des Fournaches 2016
15,00

ROSÉ WINES (75CL)

Corse - Clos Pogggiale 2017
29,00
Provence - Château de Berne 2017
27,00
Provence - Cuvée du Golfe de Saint-Tropez 2017
24,00
Languedoc-Roussillon - Château Cazal Viel 2017
27,00
Languedoc-Roussillon - Château Ventenac 2017
23,00
Sud-Ouest - Tarani 2017
22,00
Bordeaux - Le Bordeaux de By 2016
22,00

WHITE WINES (75CL)

Bourgogne - La Pépite 2016 (chardonnay)
23,00
Sud-Ouest - Tarani 2017
21,00
Bordeaux - Château Tour Léognan 2016
32,00

ALSACE (75CL) - CAVE MATERNE-HAEGELIN & FILLES

Riesling Lippelsberg (choucroute)
21,00
Pinot Gris Tradition (les plats en sauce)
19,80
Pinot Gris Cuvée Elise (apéritifs et entrée)
24,00
Pinot Noir Tradition
21,00
Gewurztraminer Vendanges Tardives
39,00
Muscat Tradition 2016
21,00
Gewurztraminer Lippelsberg
21,00
Perles de Rose
19,80
Alsace Rouge 2017
26,00
Crémant d'Alsace Carte Noire
28,00

Champagne (75cl)

Canard-Duchêne
58,00
Jacquart
56,00

WINES BY THE GLASS (12CL)

Pinot Blanc d'Alsace
3,60
Bordeaux
5,90
Buzet Rosé
3,40

WINES IN JUG (50CL)

Pinot Blanc d'Alsace
13,90
Bordeaux
23,10
Buzet Rosé
13,10

BEERS ON DRAUGHT (25CL)

Hirsch
2,90
Picon Bière - Cynar Bière
3,60
Panaché - Monaco
3,00

BEERS BY THE BOTTLE

Heinecken (25cl)
3,40
Leffe Brune (33cl)
4,20
Desperados (33cl)
4,60
Kronenbourg (25cl) - 1664 (25cl)
3,50
Tourtel "non alcoolisée" (25cl)
3,90
À la carte

APERITIFS & DIGESTIFS

APERITIFS DE L’AUBERGE

House Aperitif (12cl)
4,10
Pastis - Ricard (2cl)
3,30
Pastis "tomate-perroquet-mauresque" (2cl)
3,50
Martini "blanc ou rouge" (4cl)
4,10
Porto Rouge (4cl)
3,00
Suze (4cl)
4,10
Campari (4cl)
5,10
Kir "blackcurrant-raspberry-blackberry-peach" (12cl)
3,90
Kir Royale au Crémant d'Alsace (12cl)
5,80
Glass of Crémant d'Alsace (12cl)
4,90
Glass of Champagne (12cl)
9,50
Whisky Jack Daniel's - Glenfiddish (4cl)
6,90
Vodka Absolut (4cl)
5,30

Digestifs de l’Auberge (4cl)

Cognac
6,30
Armagnac
7,10
Calvados
7,10
Cointreau
5,10
Get 27 ou 31
5,80
Bailey's
5,10
Poire Williams-Framboise
6,30
Mirabelle-Quetsche
6,30
Amaretto
4,80
Limoncello
4,80
Rhum St James Blanc
5,80
À la carte

NON-ALCOHOLIC DRINKS

FIZZY DRINKS - FRUIT JUICES

Coca Cola - Cola Cola Zéro (33cl)
3,40
Schweppes Tonic ou Agrumes (25cl)
3,40
Orangina (25cl
3,40
"Lemonade + lemon" Diabolo (25cl)
2,40
Lemonade (25cl)
2,20
Sirop à l'eau (25cl)
1,90
Ice-Tea Peach (25cl)
3,40
Fruit Juices "orange-pineapple-apple-grape-tomato" (25cl)
3,40

MINERAL WATERS

Still Mineral Water Lisbeth (50cl)
2,90
Still Mineral Water Lisbeth (100cl)
4,70
Sparkling Mineral Water Lisbeth (50cl)
3,00
Sparkling Mineral Water Lisbeth (100cl)
5,00
Perrier (33cl)
3,10

HOT DRINKS

Coffee Expresso
1,90
À la carte

COCKTAILS

ALCOHOL-FREE COCKTAILS

Cario Caraïbes
4,80
lime - mango - maracujà - cane syrup
Venezzio Spritz
4,80
maracujà - cranberry - venezzio
Virgin Colada
4,30
pina colada - cane sugar
Apple Rose
4,80
apple juice - schweppes lemon - raspberry syrup
Le Cheyenne Agrum'
4,30
pineapple juice - schweppes Agrum' - raspberry syrup

Avec alcool

J&B Sour
6,30
J&B whisky - lemon juice - sugar syrup
Mojito
6,50
Havana Club rum - cane sugar - Perrier - lime - mint
Pina Colada
6,50
St James rum - cane sugar syrup - pina colada
Blue Margarita
6,50
tequila - lemon juice - Blue Curaçao
Absolut Mule
6,50
Absolut vodka - Fentiman's ginger ale - lime juice
Bloody Mary
6,50
vodka - tomato juice - sugar syrup - lemon juice
Sex on the Beach
6,10
vodka - sex on the beach
Martini & Schweppes
6,10
Martini bianco - Schweppes tonic - lemon
Apérol Spritz
6,50
aperol - prosecco - perrier
Campari Tonic
6,10
campari - tonic fentimans
Suze Spritz
6,10
Suze - peach syrup - prosecco
Cointreau Fizz
6,50
Cointreau - lemon juice - Perrier
Tequila Sunrise
6,50
tequila - orange juice - grenadine

Johann

After Stephen King and the Shining, we came across this wonderful restaurant where the welcome is just like the food.... FABULOUS.
Thanks to you for these two great meals, we will be back!
The Langmatt survivors

February 2022

Michael

The best restaurant in the area The huge cordon bleu is excellent !!!!
The traditional raclette at 22 euros with its accompanying charcuterie is sublime, you get what you pay for.
The boss is very nice.
I warmly recommend this place which is in a sublime setting.

December 2021

Sixtine et julien

Good reception.
Sober and professional service.
Very well prepared tasty dishes.
The daily menu was well executed.
The market menu was very hearty and delicious. A nice surprise near the old abbey. Nice hiking trails nearby, which can be enjoyed even with a baby.

January 2022

Oliver

The welcome was very good, despite the fact that the look of the hiker was a bit out of place with the elderly and the families in their Sunday best. The service was impeccable, discreet, efficient and funny at the same time; the decor was very pleasant and the plates well filled. This is not our first time, and certainly not the last either.
To be recommended

November 2021

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localisation

L’Auberge de l’Abbaye

20 rue de Guebwiller
68530 Murbach

Reservation only by phone at

+33 3 89 26 51 33
Welcome

SCHEDULE

Monday
CLOSED
Tuesday
10AM - 11PM
Wednesday
10AM - 11PM
Thursday
10AM - 11PM
Friday
10AM - 11PM
Saturday
10AM - 11PM
Sunday
10AM - 11PM
Book a table
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